Welly Deals by Day

Burger Wellington 2026 · Maidstone

Dirty Chook

Te Aro Brewing Taproom & Restaurant · Unit 14A, 27 Blenheim Street, Maidstone, Wellington · $24

Dirty Chook is a Burger Wellington 2026 entry from Te Aro Brewing Taproom & Restaurant at Unit 14A, 27 Blenheim Street, Maidstone, Wellington, priced at $24. Fried chicken thigh, with jalapeño popper, smoked cheddar, bacon, red onion, tomato, gherkin, lettuce, secret burger sauce, and chilli mayonnaise in a Dirty Donuts apple fritter bun. It is available from 3–23 August 2026 during Visa Wellington On a Plate.

Dirty Chook burger at Te Aro Brewing Taproom & Restaurant, Burger Wellington 2026
Dirty Chook at Te Aro Brewing Taproom & Restaurant. Image: Visa Wellington On a Plate.

Dirty Chook at a glance

BurgerDirty Chook
VenueTe Aro Brewing Taproom & Restaurant
AddressUnit 14A, 27 Blenheim Street, Maidstone, Wellington
Price$24
Dietaryhalal
Servedlunch and dinner
FestivalVisa Wellington On a Plate, 3–23 August 2026

How it compares

At $24 it is $3 below the $27 median across all 244 Burger Wellington 2026 entries, with 177 priced higher. Maidstone has 4 festival burgers in 2026. It is flagged halal by the festival.

Other Burger Wellington 2026 burgers in Maidstone

Frequently asked

How much is the Dirty Chook burger?
The Dirty Chook at Te Aro Brewing Taproom & Restaurant is $24 during Burger Wellington 2026.
Where can I get the Dirty Chook burger in Wellington?
Te Aro Brewing Taproom & Restaurant, Unit 14A, 27 Blenheim Street, Maidstone, Wellington. It runs 3-23 August 2026 as part of Visa Wellington On a Plate.
What is in the Dirty Chook burger?
Fried chicken thigh, with jalapeño popper, smoked cheddar, bacon, red onion, tomato, gherkin, lettuce, secret burger sauce, and chilli mayonnaise in a Dirty Donuts apple fritter bun.
Is the Dirty Chook burger halal?
The festival flags this burger as halal. Check with Te Aro Brewing Taproom & Restaurant directly for anything severe - kitchens change and shared fryers are common.

See all 244 Burger Wellington 2026 burgers, ranked →