Burger Wellington 2026 · Petone
Mouthful of Flavour
Gear Street Union · 18 Gear Street, Petone, Wellington · $30
Mouthful of Flavour is a Burger Wellington 2026 entry from Gear Street Union at 18 Gear Street, Petone, Wellington, priced at $30. Beef patty and beef brisket, with Kāpiti cheese sauce, pickles, Montreal seasoning, and burger sauce in a Pōneke Bakery brioche bun, with loaded curly fries and cheese sauce. It is available from 3–23 August 2026 during Visa Wellington On a Plate.

Mouthful of Flavour at a glance
| Burger | Mouthful of Flavour |
|---|---|
| Venue | Gear Street Union |
| Address | 18 Gear Street, Petone, Wellington |
| Price | $30 |
| Served | lunch and dinner |
| Venue rating (Google) | 4.6 out of 5 |
| Festival | Visa Wellington On a Plate, 3–23 August 2026 |
How it compares
At $30 it is $3 above the $27 median across all 244 Burger Wellington 2026 entries, with 41 priced higher. Petone has 10 festival burgers in 2026.
What else is on at Gear Street Union
- $20 Sammy All Day · Monday — $20 Sammy available all day.
- $22 Fish and Chips · Tuesday — $22 Fish and Chips.
- 2 for $15 Odd Company Range · Friday — 2 for $15 on the Odd Company Range.
- $15 Sangria Jugs · Saturday — $15 Sangria Jugs.
- Kids Eat Free · Sunday — Kids Eat Free!
All Gear Street Union deals, hours and map →
Other Burger Wellington 2026 burgers in Petone
- Bisque Anyone? · The Victoria Tavern · $34
- Coastal Crackle · Seashore Cabaret Cafe · $29
- Cornered Seamus · The Speight's Ale House · $31
- Heart-a-Stack · Baylands Brewery Taproom · $32
- Local Jerk · Abandoned Petone · $29
- No Glove, No Love · Dirty Burger - Petone · $20
Frequently asked
- How much is the Mouthful of Flavour burger?
- The Mouthful of Flavour at Gear Street Union is $30 during Burger Wellington 2026.
- Where can I get the Mouthful of Flavour burger in Wellington?
- Gear Street Union, 18 Gear Street, Petone, Wellington. It runs 3-23 August 2026 as part of Visa Wellington On a Plate.
- What is in the Mouthful of Flavour burger?
- Beef patty and beef brisket, with Kāpiti cheese sauce, pickles, Montreal seasoning, and burger sauce in a Pōneke Bakery brioche bun, with loaded curly fries and cheese sauce.