Burger Wellington 2026 · Te Aro
Oink Royale
Hei Restaurant · 126a Cuba Street, Te Aro, Wellington · $26
Oink Royale is a Burger Wellington 2026 entry from Hei Restaurant at 126a Cuba Street, Te Aro, Wellington, priced at $26. Chargrilled Lemongrass pork chop with spring onion sauce, mustard mayo, onions and lettuce in a Brezelmania brioche bun, with beer-battered kūmara and potato fries, drizzled with hot honey. It is available from 3–23 August 2026 during Visa Wellington On a Plate.
Oink Royale at a glance
| Burger | Oink Royale |
|---|---|
| Venue | Hei Restaurant |
| Address | 126a Cuba Street, Te Aro, Wellington |
| Price | $26 |
| Served | lunch and dinner |
| Venue rating (Google) | 4.6 out of 5 |
| Festival | Visa Wellington On a Plate, 3–23 August 2026 |
How it compares
At $26 it is $1 below the $27 median across all 244 Burger Wellington 2026 entries, with 141 priced higher. Te Aro has 76 festival burgers in 2026.
What else is on at Hei Restaurant
- 2 for 1 Mocktails · Monday — Every Monday: 2-for-1 mocktails (Lychee Fizz or Spicy Dragonfruit Margarita). Available during dinner service.
- Wednesday $10 Dish Special · Wednesday — Every Wednesday: a rotating $10 dish special during dinner. Available with any other purchase, limit 1 per 4 guests.
All Hei Restaurant deals, hours and map →
Other Burger Wellington 2026 burgers in Te Aro
- 0800 THE WORD · Zephyr Cafe · $19
- 3 Little Pigs Story · Wildfire Churrascaria · $22
- A Little Less Conversation · The Tasting Room · $30
- Al Pastor Mastor · Superfina · $27
- Bao Wow · Hideout · $19
- Boeuf à l'orange · Apachè · $27
Frequently asked
- How much is the Oink Royale burger?
- The Oink Royale at Hei Restaurant is $26 during Burger Wellington 2026.
- Where can I get the Oink Royale burger in Wellington?
- Hei Restaurant, 126a Cuba Street, Te Aro, Wellington. It runs 3-23 August 2026 as part of Visa Wellington On a Plate.
- What is in the Oink Royale burger?
- Chargrilled Lemongrass pork chop with spring onion sauce, mustard mayo, onions and lettuce in a Brezelmania brioche bun, with beer-battered kūmara and potato fries, drizzled with hot honey.